Ruby-red pomegranate and sweet orange create an elegant, jewel-toned iced tea with a bright citrus sparkle.
Prep time: 10 minutes
Steep time: 7–10 minutes
Chill time: 30 minutes
Servings: 2
Ingredients
- 2 teaspoons Pomegranate Bliss Tea
- 1½ cups freshly boiled water
- ½ cup pomegranate juice
- ¼ cup fresh orange juice
- 1 teaspoon honey, optional
- 1 cup ice
- Orange slices and pomegranate seeds
How to Make
- Steep the Pomegranate Bliss Tea in boiled water for 7–10 minutes and strain.
- Stir in honey while the tea is warm, if desired. Cool and refrigerate.
- Combine the chilled tea with the pomegranate and orange juices.
- Fill two glasses with ice and sprinkle in a few pomegranate seeds.
- Pour in the tea, stir gently and garnish each glass with an orange slice.
Tea Substitutions
- Strawberry Tea for a yummy strawberry flavour.
- Citrus Punch Tea for a brighter citrus variation.
